This melt in your mouth, flavorful, flakey salmon recipe is hands-down the best fish that I have ever had, low-FODMAP diet or not. Ingredients: 8oz salmon GF panko bread crumbs (mine are the Target brand)garlic infused olive oildried oregano, basil & thymeparmesan cheesegluten-free pasta of choice (I used the brand Tinkyada)fresh basilcherry tomatoes (optional)1 lemonsalt…
Continue reading ➞ Panko-Crusted Salmon with Lemon Garlic Pasta- GF, Low FODMAP
This delicious southwestern inspired "burrito bowl" is flavorful, easy to make, and IBS friendly! Ingredients: 4oz steak1/2 cup white rice1/8 avocado1 tbsp lactose/dairy free plain yogurt1 limechopped cilantro1 tbsp cotija cheesegarlic infused olive oilsalt & pepper Avocado Crema Directions: To a bowl or blender, add 1/8 of an avocado (Low FODMAP serving) and mash until…
Continue reading ➞ Southwestern Steak Bowl with Home-Made Avocado Lime Crema
A low FODMAP, gluten-free, easy, and yummy "non-bloat" breakfast to make when you're running low on groceries. Ingredients: 1 large banana (the less ripe, the less you will bloat)2 eggscinnamon1 tsp vanilla extract (optional)1 tsp baking powder (optional) In a bowl, mash 1 large banana until it becomes a thick, creamy consistency. Once mashed, crack…
Cooking with Claud 